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UNIVERSITY DINING SERVICES
Affectionately referred to as the
CAF, the Young Hall Cafeteria offers a wide selection of
all-you-can-eat meals. Meal choices include classic home style meals, a
pizza bar, deli sandwiches, hamburgers and fries, and a salad bar.
The University of West Alabama dining
program is operated by
ARAMARK®,
a professional food service corporation.
All
students who live on campus (with the exception of Patterson and Hoover
Apartments residents) participate in the residential dining program.
Depending on the location of your residence hall, you will be required
to have either a 14 or 9 meal plan.
14 meal
plans consist of any 14 meals during the week (out of 19). This plan
is required of residents living in Spieth, Selden and Sisk Hall.
9 meal
plans allow you to eat any 9 of the 19 meals provided during the week.
This plan is required of residents living in Reed and Stickney Hall.
Although not required by any residential option, students may choose the
19 meal plan. This plan is the most economical, providing the
opportunity to eat every meal offered during the week at
the CAF
Cafeteria Hours: (Serving hours are subject to change)
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Breakfast |
Continental
Breakfast |
Lunch |
Dinner |
| Mon. -
Thurs. |
7 - 8
a.m. |
8 -
9:30 |
11 -
1:15 |
4:30 -
6:30 |
| Friday |
7 - 8
a.m. |
8 -
9:30 |
11 -
1:15 |
4:30 -
5:15 |
| Saturday |
Brunch:
10:30 a.m. - 12:30 p.m. |
4:30 - 5:15 |
| Sunday |
Brunch:
10:30 a.m. - 1:00 p.m. |
4:30 - 6:00 |
This week's menu:
www.uwadining.com/menus.php
Meal Rates: (Rates are subject to change)
Breakfast: $4.00
Lunch: $5.25
Dinner: $5.75
Saturday & Sunday Brunch: $5.75
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